Jerk Marinade

Lip-tingling marinade packed with Caribbean heat and aromatic depth. Unapologetic flavour, made for serious replay value. From Chef Rachel Ama.

185G

2-3 tbsp to marinate overnight or brush on before roasting, grilling, pan-frying or BBQ.

ingredients

Onion, Soya Sauce (Water, Molasses, Soybeans, Salt, Spirit Vinegar), Garlic, Ginger, Spring Onion, Olive Oil, Scotch Bonnet Chilli, Allspice, Molasses, Cider Vinegar, Salt, Nutmeg, Ground Clove, Cinnamon, Dried Thyme.

Allergens: see ingredients in bold.